I made this ice milk for Father's Day. It was a last minute decision and I wasn't about to go to the store on Sunday to get the ingredients I needed to make ice cream. It is also a nice alternative for those of you who crave something a little less fattening. You could easily add nuts, fruit, or candy to spruce it up.
2 1/2 tablespoons fat-free, sugar-free vanilla instant pudding mix
2 cups reduced-fat milk
1 (12-oz.) can evaporated fat-free milk
1/2 cup egg substitute
2 teaspoons vanilla extract
Combine sugar and pudding mix in a large bowl. Gradually whisk in milk and remaining ingredients.
Pour milk mixture into freezer container of a 1 1/2-qt. electric ice-cream maker, and freeze according to manufacturer's instructions. (Instructions and times will vary.)
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